{"id":7430,"date":"2016-12-15T16:46:19","date_gmt":"2016-12-16T00:46:19","guid":{"rendered":"http:\/\/cllas.uoregon.edu\/?p=7430"},"modified":"2017-01-24T09:04:23","modified_gmt":"2017-01-24T17:04:23","slug":"food-first-justice-security-and-sovereignty","status":"publish","type":"post","link":"https:\/\/cllas.uoregon.edu\/food-first-justice-security-and-sovereignty\/","title":{"rendered":"Food First: Justice, Security, and Sovereignty"},"content":{"rendered":"

\"saru-poster\"<\/a>Knight Library
\nBrowsing Room
\n1501 Kincaid St.
\nFree & open to the public<\/p>\n

The third in the Center for the Study of Women in Society\u2019s series of 2016-17 Lorwin endowed lectures invites reflections and debate around the themes of food justice, food sovereignty, and food security. More broadly, the conversation will explore the nuances of each of these aspects of food studies and how they either engage with each other or fail to do so. In general, the dialogue will examine the roots of and continued \u201cenvironmental vulnerability, social and economic inequity of the corporate food regime.\u201d (Holt-Jimenez 2010).<\/p>\n

Opening Panel:<\/strong> (10:00\u201311:30 am). The opening panel brings together advocates for farmworker rights, food sovereignty and food security under the rubric of \u201cfood first\/first food.\u201d The panel will feature speakers and advocates from the Pacific Northwest who are active in education, urban food systems, ecological restoration, first foods revitalization, Native youth environmental justice, and stewardship. Panelists include:<\/p>\n